Having a fireside feast is one of the ultimate camping experiences. This smoke-flavored food prepared on open flames has an incredibly delightful taste. The food-enthusiastic campers won’t survive a trip without having efficient and safe cookware.
However, leaving a utensil or lighting out your camp kitchen is the next level of frustration and suffering. That’s why you must have a go-to system for every trip to have a stress-free experience.
After our detailed non-toxic bakeware guide, here is your essential guide to elevating your camp kitchen game for the next adventure.
Weight and space are important considerations for a backpacking kitchen, as you have to carry everything. Small, flat, and pared-down utensils will work the best.
Moreover, think about utensils that fold out to fit your small space. Another way to shed the weight of your backpack is by opting for utensils that offer dual function, for instance, a spork to be used as both a spoon and fork or cups and glasses with measuring scales to aid in cooking.
On the other hand, car camping won’t mind if you go a little on the heavier side. You get the luxury of bringing real, full-sized, non-toxic cookware for a healthy cooking experience. Bigger knives, the safest non-stick pans, and maybe some wine glasses. You can also consider toting around a two-burner stove or a portable grill.
Cooksets involve pans, pots, and lids that are nested together. Some cookies are also equipped with plates, mugs, and glasses that are nested within the pots. As they come with pre-packed sets, you can not create your own cookware set.
On the contrary, individual sets allow you to create versatility in the cookware collection. However, if your goal is to pack lighter, this may not be the ideal choice. A cook set will be ideal if your holiday crew involves families or a large group of friends. Alternatively, selecting a few cookware pieces will work best for a solo or a small group.
From dedicated backcountry chefs to fast packers, every cook wants their kitchen camp to mirror their home. Safe cookware is a great addition to your healthy camp kitchen. Aluminum-based and PTFE-coated non-stick cookware should be replaced with the best non-toxic ones, such as cast-iron, ceramic, and stainless steel.
Stainless steel, being durable, works best for backcountry travelers or adventures where you have to cook for a large number of people. Alternatively, if you want ultralight cookware, titanium has you covered. This astoundingly light and fast material is good for travelers who prefer boil-only meals after an exhausting day.
A camp kitchen usually has the following essentials in their camp kitchen that need to be carefully selected:
The largest pot in your cookware should hold almost 1 pint per backpacker at your party. The number of pots will depend on the size of your camping party. In a backpacking scenario, one pot would be enough for two backpackers if you have plans to cook dehydrated food.
Lids significantly reduce your cooking time, deter the splatters, and save fuel consumption. An additional bonus of keeping a lid on your non-toxic cookware is that you can also serve them as plates.
A rigid handle has no place in your lightweight packing of camp cookware. Therefore, a removable pan handle or gripper that locks onto the pan when not in use is a good option for your camp bag.
Camp stoves are essential if you want to have an easy cooking experience. Many great choices are available, but you need to focus on your mobility needs before making a purchase. The best option is to use a foldable camping stove to use your space efficiently.
Having a kitchen cookware kit is a must-have for camping, especially for backpackers. Keep your spice boxes, utensils, and the like in your camp kitchen cupboard, and you are all set for an amazing healthy camping experience.
Having the right cookware for your camp kitchen is a must-have. You need to focus on your cooking needs, whether your group is small or large. Moreover, whether you are backpacking or car packing, your non-toxic cookware kit will comprise a major part of the decision for your camp kitchen.